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Region: Sicily
Winner of several Gold Medals
Fruttato Intenso DOP, made from Tonda Ilea Olives native of Monti Ibley Gulfi.
color: milky, deep green.
aroma: fruity intense.
flavor: very pleasant, slighly
bitter and peppery taste.

brand: LETIZIA Azienda Rollo

More about OLIVE OIL ITALY.

region: Sicily, ITALY

First Quality Olive Oil fom
Sicilia.
First Cold Press from Nocellara del Belice Olives.
Undecanted/Unfilterd

brand: PARTANNA
Imported from Italy

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region: La Mancha, SPAIN
olives: Cornicabra with some
Picual and Hojiblanca
taste: sensuous balance of fruit and butter,
hint of pepper
aroma: bouquet of fresh basil,
almonds and artichoke hearts

First cold pressed
Extra virgin olive oi

More about OLIVE OIL SPAIN.

region: La Mancha, SPAIN
olives: Cornicabra with some
Picual and Hojiblanca
taste: sensuous balance of fruit and butter,
hint of pepper
aroma: bouquet of fresh basil,
almonds and artichoke hearts.
brand: ZOE

More about OLIVE OIL SPAIN.