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region: Lazio, ITALY
Very large, flat, greenish
brown. Traditionally pureed
and used in fritters or in
hearty stews.
Split, peeled
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region: USA
Very large, plump,
purple-black bean with
distinctive markings.
Unusually crisp texture.
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region: USA
Sweet White Runner Beans.
Very large, plump,
off-white unique in size
and taste. Sweet flavor.
Excellent for Cassoulet or
olive oil, salt & pepper.
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region: Mediterranean
Bulgur or bulghur are
cracked wheat kernels,
steamed and dried.
Tender chewy texture.
Traditional ingredient for
Tabouli or Tabbouleh, a dish with tomatoes, onions, olive
oil, parsley, mint and lemon
juice.
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