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spices
All regions
region: USA
A hot and spicy seasoning blend originated in Jamaica.
A combination of scallions, scotch bonnet peppers,allspice
nutmeg, thyme and sugar.
It is used primarily in the preparation of grilled meats.

brand: WALKERSWOOD
JAMAICAN JERK SEASONING, $6.00
Unit:
10oz (280g) jar
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region: PORTUGAL

Piri Piri is a Portuguese
Hot Sauce made with "Pimento
Malaguetas", vinegar and salt.
Adds heat but not fire to
many Portuguese dishes.

brand: FLOR DO PEREIRO
Imported from Portugal
More about SAUCES PIRI PIRI.
PIRI PIRI SAUCE, $3.50
Unit:
200 gm bottle
Qty:
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region: Latin America

Chipotle chiles are smoked jalpeno peppers.
Canned in Adobo Sauce.




brand: LA MORENA
CHIPOTLES EN ADOBO, $3.00
Unit:
7oz can
Qty:
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region: FRANCE
Tarragon Leaves are narrow,
pointed, dark green leaves
known for its distinctive
aniselike flavor. Widely used
in classic French cooking.
Packed in vinegar

Imported from France

More about HERBS TARRAGON.
TARRAGON LEAVES, $14.50
Unit:
12.6 oz ( 360 gm ) jar
Qty:
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