region: Catalonia, SPAIN
Marcona Almonds: The Marcona
Variety Almond from Spain is unique in shape, plump and sweet with an excellent texture and crunch. Roasted over wood fire and dusted with sea salt.
brand: CARMEN
Imported from Spain
Blanched Sliced Almonds.
Perfect for baking, decorate
desserts, sprinkling over salas or the traditional
French dish Trout Almondine.
Bulk size for restaurants.
brand: BAZZINI
region: USA
FILBERTS/HAZELNUTS RAW BLANCHED.
A hazelnut is the nut of the hazel and is also known as a cob nut or filbert.
Widely used in confectionary and baked products.
brand: BAZZINI