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Region: Sicily, ITALY
Thyme or Tomillo is a commonly used culinary herb. It also has medicinal uses.
It has a fragant delicate minty aroma suitable to flavor stews,soups,vegetables
or meat roasts.

Imported from Italy
More about HERBS THYME.
SICILIAN THYME BRANCH, $8.00
Unit:
25g branch
Qty:
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Region: Sicily, ITALY
This aromatic herb comes from the Bay Laurel tree,
an evergreen native to the Mediterranean.
Bay Leaves are used to flavor soups, stews, meats and vegetables.

Imported from Italy
More about HERBS BAY LEAF.
SICILIAN BAY LEAVES, $8.00
Unit:
25g bag
Qty:
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region: Sicily, Italy

SALE AL TARTUFO NERO:
Sicilian sea salt mixed with
dried black summer truffles.
Ideal for marinades,dressings
poultry, mash potatoes and
corn on the cob.

brand: SABATINO TARTUFI

More about SEA SALT ITALY.
TRUFFLE SALT, $14.50
Unit:
3.2oz (90g) jar
Qty:
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region: Normandy, FRANCE

FLEUR DE SEL
LE PALUDIER DE GUERANDE
Harvested July to August


brand: LE GUERANDAIS
More about SEA SALT FRANCE.
FRENCH SEA SALT FLEUR DE SEL, $11.00
Unit:
4.4 oz (125 gm)
Qty:
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