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region: Auvergne, FRANCE
type: semisoft, buttery
taste: creamy, fruity flavor
pleasant grassy aroma
milk: cow's
aged: 2 months
use: paired with fruits, nuts
olives,ham or salami
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region: Normandy, FRANCE
type: semisoft,
orange rind
taste: creamy, buttery
milk: cow's
aged: 2 months
use: great melting cheese
sandwiches, cooking
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region: Pyrenees, FRANCE
Made from Pure Sheep's milk
in the Basque Region, this
mini cheese is deliciously
oily, olivey, nutty, fruity
and firm textured.
Great for Picnics served with
Saucisson Sec or Serrano Ham
or apples and pears.
Imported from France
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region: IRELAND
Dubliner tastes of a mature Cheddar with the sweet aftertaste of Reggiano. Created by the Irish company Kerrygold and named after IrelandÂ’s capital city.
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