The Anko Conservas Artesanas firm is situated in Cadreita, right in the Ribera de Navarra, Spain. The quality of the raw materials and a meticulous process of elaboration have been characterising it for years, giving you high quality gastronomic products from Navarre.
Since D. Benito Prat set up the firm in 1959, the Prat family has dedicated itself to this fascinating and exciting world of feeding, improving day after day the elaboration process and adapting it to the new needs of the consumers. In 1989, Benito Prat's children took care of the firm.
The Prat brothers, in accordance with this family tradition, work with products from the plain of Navarre, using the inherited craft work methods. The philosophy to follow is to give a healthy, natural and well balanced feeding, as required by the Mediterranean diet. This, associated with the most modern techniques of making allow us to be more competitive every day at the market.