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region: Sicily, ITALY
Capers are the flower buds
of a bush native to the
Mediterranean. The small
buds are picked, sun-dried
and then pickled in brine.
The pungent flavor of capers
lends piquancy to sauces and
condiments.
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 |
 |
region: Sicily, ITALY
Capers are the flower buds
of a bush native to the
Mediterranean. The small
buds are picked, sun-dried
and then pickled in brine.
The pungent flavor of capers
lends piquancy to sauces and
condiments.
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|
|
|
|