 |
region: Sardinia, ITALY
Also known as Sardinian gnocchi. Durum wheat hand rolled pasta has a chewy texture. Ideal for stews
Imported from Italy brand: LA CASA DEL GRANO
|
|
|
|
|
 |
 |
region: GREECE
Rice-shaped pasta. Ideal for soups and as a substitute for rice.
Imported from Greece
|
|
|
|
|
 |
region: Veneto, Italy
Sgambaro Yellow Label is the first pasta to obtain "Italian Durum Wheat" product certification, in compliance with the standard DTP061, as it is made exclusively with Italian-grown Durum Wheat.
brand: SGAMBARO
Imported from Italy
|
|
|
|
|
 |
 |
region: Veneto, Italy
Sgambaro Yellow Label is the first pasta to obtain "Italian Durum Wheat" product certification, in compliance with the standard DTP061, as it is made exclusively with Italian-grown Durum Wheat.
brand: SGAMBARO
Imported from Italy
|
|
|
|
|