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grains
Lazio
 
region: Campania, ITALY

Made from spring wheat
For bread, pasta and pizza
Double zero "00" Grade


Imported from Italy
brand: CAPUTO
More about FLOUR ITALIAN.
ITALIAN FLOUR, $3.50
Unit:
2.2lb (1kg) bag
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region: Lazio, ITALY

Very large, flat, greenish
brown. Traditionally pureed
and used in fritters or in
hearty stews.

Split, peeled
More about BEANS.
FAVA BEANS, $22.50
Unit:
5 lb
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region: Southern Italy

Pasta all' Uovo Pirro.
Dried egg pasta, cooks
like fresh pasta.


brand: PIRRO
Imported from Italy
More about PASTA.
EGG TAGLIATELLE, $7.00
Unit:
17.6 oz bag (500 g)
Qty:
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region: Southern Italy
Pasta all' Uovo Pirro.
Dried egg pasta, cooks
like fresh pasta.
Paglia e Fieno translates as
Straw an Hay. Spinach and Egg

brand: PIRRO
Imported from Italy
More about PASTA.
SPINACH AND EGG TAGLIATELLE, $7.00
Unit:
17.6 oz bag (500 g)
Qty:
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