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region: Dalmatia
Adriatic Figs, hand picked by local farmers, sun-dried and
and cooked to sweet perfection
Great match for Goat Cheese or
over melting Brie Cheese.

brand: DALMATIA

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region: Northern Italy

Italian fig paste.
Great for a Cheese Platter
or for Baking.

brand: Marzano
Imported from Italy

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region: Italy
Fig Log Wraapped in Fig Leaves
Made with dried figs, nuts,
almonds, aniseed, rhum and
anisette. Ideal touch for the end of a meal accompanied by
a Pecorino di Fossa cheese, a
teaspoon of honey and a glass
of raisin wine.

Imported from Italy

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region: Extremadura,SPAIN
From the Spanish organic farm
"Los Llanillos" this fig cake is made with "Calabacita" Figs
Marcona Almonds, Honey, Herbs
Extract, Cinnamon and Grated
Lemon Rind

brand: ECOFICUS
Imported from Spain

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