region: GREECE These distinctive peppers are grown in Thessaly Plains in central Greece.Called Kardoula or "Little Heart" have a mild spicy flavor,excelent match w/ the cool and creamy Greek Feta Cheese stuffing.
Salonica Peppers are Green
Greek Peppers in a mild
brine. Sharp and crispy, are
a perfect sidekick for grilled
meats and as a component of
Greek Salad.
region: Greece
Giardinera is a combination of pickled garden vegetables.
Cauliflower, Carrots, Celery,
Red Bell Peppers and Greek
Pepperoncini Peppers.
brand: CASTELLA
region: GREECE Traditional Pita Style Flatbread. 10 pieces, 7" diameter, hand stretched. Pre-oiled ready for the grill or the oven. Gyro Bread is at its best when warmed to release the full flavor. brand: KONTOS Product of the USA
