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region: Sicily, ITALY
olives: varietal mix
taste: grassy,herbal
and peppery
brand: BARBERA
First cold pressed
Extra virgin olive oil

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Region: Sicily
Winner of several Gold Medals
Fruttato Intenso DOP, made from Tonda Ilea Olives native of Monti Ibley Gulfi.
color: milky, deep green.
aroma: fruity intense.
flavor: very pleasant, slighly
bitter and peppery taste.

brand: LETIZIA Azienda Rollo

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region: Sicily, ITALY

First Quality Olive Oil fom
Sicilia.
First Cold Press from Nocellara del Belice Olives.
Undecanted/Unfilterd

brand: PARTANNA
Imported from Italy

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region: Sicily
Fresh Nocellara Olives and Fresh Sicilian Lemons are crushed together to create "gil Agrumati". Cold pressed Extra Virgin Lemon Olive Oil from the region of Partanna, Sicily,Italy.

brand: ASARO

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