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region: Modena, ITALY
Aceto Balsamico Tradizionale
Concentrate must of
white Trebbiano grapes
Aged in barrels made of
chestnut, mulberry, oak,
juniper and cherry wood
Imported from Italy
brand: MANICARDI
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region: Emilia Romagna
from: fat pigs kept indoors
aged: at least 14 months
pig's diet: milk whey, grain
taste: sweet, buttery,
delicate but intense
use: antipasto, sandwiches
brand: GALLONI imported
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region: Modena, ITALY
Aceto Balsamico Tradizionale
Concentrate must of
white Trebbiano grapes
Aged in barrels made of
chestnut, mulberry, oak,
juniper and cherry wood
Imported from Italy
brand: MANICARDI
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region: Modena, Italy
Balsamic Glaze is a speciality of Modena, Italy. A rare find, the Balsamic Glaze is slowly reduced giving it a balanced and refined flavor.
brand: BEL ARIA
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