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region: Emilia Romagna, IT type: hard, grainy, crumbly taste: sharp milk: cow's aged: minimum 6 months use: table, grating or dessert drizzled w/balsamic vinegar
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region: Modena, ITALY
Concentrated must of white Trebbiano grapes Aged in barrels made of chestnut,mulberry,oak, juniper and cherry wood
Imported from Italy brand: MANICARDI 21yrs
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region: Modena, ITALY
Concentrate must of white Trebbiano grapes Aged in barrels made of chestnut,mulberry,oak, juniper and cherry wood
Imported from Italy brand: MANICARDI
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region: Modena, ITALY Aceto Balsamico Tradizionale Concentrate must of white Trebbiano grapes Aged in barrels made of chestnut, mulberry, oak, juniper and cherry wood
Imported from Italy brand: MANICARDI
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