Extracted from grape seeds Light "grapey" flavor and fragance. Can be used for salad dressings and because of a High Smoke Point it's good for sauteing
region: all ITALY Whole Black Peppercorns. The world's most popular spice is a berry that grows in clusters on the pepper plant "piper nigrum". Black pepercorn is picked when the berry is unripe and then is dried until it shrivels and the skin turns dark brown.
