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region: Lazio, Umbria, Tuscany
Ancient unhybridized wheat
Hearty, nutty, packed with
vitamins, minerals and
proteins. Cooked like
risotto is called "farrotto"
brand: TRENTASETTE
Imported from Italy
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region: Tuscany, ITALY type: semifirm, oily, speckled w/Umbrian black truffles taste: luxurious butterfat milk: sheep's aged: 6-12 months use: w/raw fava beans, pasta, risotto, table.
Imported from Italy
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region: Tuscany, Italy
Wild fennel pollen is
hand-picked in the hills
of Tuscany
Has a delicate anise flavor.
brand: ANTICA DROGHERIA FRANCIONI
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region: Umbria, ITALY
Slow aging in small barrels of oak, juniper and cherry tree
Imported from Italy brand: BEL ARIA
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