region: USA
Guanciale is an Italian pork roll made from the cheeks and jowls of hogs, commonly considered to be a form of pancetta.
Dice and brown to a crispy texture for pasta sauces or simmered for "bollito mixto".
brand: VOLPI - USA
region: Vermont The American Indians taught the Colonist how to tap the Maple Tree for its sap and boil it down until is thick and syrupy. Canada, New York and Vermont are all known for their superior maple products.
