Andalusia • Asturias • Castile • Catalonia • Galicia • Auvergne • Comte • Normandy • Provence • Savoie • Apulia • Emilia Romagna • Lazio • Lombardy • Northern Italy • Sicily • Tuscany • Greece • Portugal • Northern Europe • Latin America • UK • USA

region: Catalonia, SPAIN
from: Cerdo Iberico
aged: 12 to 14 months
pig's diet: grain feed,
acorns, chestnuts, molasses
taste: flavorful and sweet
use: thin, hand-hewn shards
brand: R. IGLESIAS imported
BONELESS

More about jamon serrano.

region: Catalonia, SPAIN
from: Cerdo Iberico
aged: 12 to 14 months
pig's diet: grain feed,
acorns, chestnuts, molasses
taste: flavorful and sweet
use: thin, hand-hewn shards
brand: R. IGLESIAS imported

More about jamon serrano.

region: Catalonia, SPAIN
from: Cerdo Iberico
aged: 12 to 14 months
pig's diet: grain feed,
acorns, chestnuts, molasses
taste: flavorful and sweet
use: thin, hand-hewn shards
brand: R. IGLESIAS imported
BONELESS

More about jamon serrano.

region: Extremadura,SPAIN

PAN DE HIGO
Rich and dense this exquisite
Spanish confection has all the right ingredients: figs, almonds and herb extracts.
Certified Organic

brand: ECOFICUS

More about DRIED FRUIT FIGS.