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Auvergne
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region: Auvergne, FRANCE
type: semisoft, buttery
taste: creamy, fruity flavor
pleasant grassy aroma
milk: cow's
aged: 2 months
use: paired with fruits, nuts
olives,ham or salami

More about ST NECTAIRE CHEESE.
ST NECTAIRE, $38.00
Unit:
whole cheese,A.O.C. 3.5 to 4.5 lb
Qty:
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region: Perigord, FRANCE

Black Truffle Peelings
(Tuber Indicum)and Truffle
Juice from Quercy.

brand: J. GAILLARD
Imported from France
More about TRUFFLES.
TRUFFLE PEELINGS, $42.00
Unit:
7 oz dw ( 200 gm ) can
Qty:
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region: Auvergne-France
Wild mushrooms from "Boletus
Edulis" species.Known as Porcini in Italy and Cepes in France.
Delicious, earthy, woodsy
flavor. First Choice.

brand: Roi des Montagnes
Imported from France

More about MUSHROOMS.
FRENCH CEPES, $6.00
Unit:
1oz (28g) bag
Qty:
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region: Auvergne-France

Trumpet-shapped mushroom.
Color from grayish brown
to very dark brown.
Distinctively aromatic,
buttery flavor.

brand: Roi des Montagnes
Imported from France
More about MUSHROOMS.
FRENCH BLACK TRUMPETS, $7.50
Unit:
1oz (28g) bag
Qty:
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