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region: Lazio, ITALY
Semi-soft 100% sheep's milk
cheese from the Roman Counryside. Aged over 30 days.
Ideal for antipasto platter,
cheese tray or grilled cheese
sandwiches.

Imported from Italy

More about CACIOTTA.

region: Southern Italy

Freshly Grated Imported
Pecorino Romano



Imported from Italy

More about PECORINO.