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region:
Galicia, Spain
type:
hardwood smoked,
conical shape
taste:
piercing sharpness
milk:
cow's
aged:
1-2 months
use:
table cheese, tapas
dessert
More about
SAN SIMON CHEESE
.
SAN SIMON, $39.00
Unit:
whole cheese D.O. 2.5 lb to 3 lb
Qty: